Our Menu

Osha Thai San Francisco

Halloween Cocktails

Available through October 31st

Grave Diggin
$15

Apricot Brandy, Vanilla, Whip Cream, Mr. Black Coffee, Edible Dirt

The Witch's Garden
$15

Plantation Light Rum, Mint, Line, Activated Charcoal

Elevated

Thai Brunch

Introducing an Elevated Thai Brunch — an exquisite fusion of traditional American-style breakfast with a unique Thai twist. 

BRUNCH IS SERVED DAILY: 
Monday – Friday 11am – 3pm
Saturday + Sunday 11am – 4pm

Caviar Journey

Grand Caviar Dip
$69

Layers of Caviar, Cręme Fraîche, crisp red onion, chive, boiled eggs served in an entire platter with chips & crackers

Toast & More

Open Faced Toast
$7 each

Sweet Spread Selection of Pandan or Thai Tea Custard

Warm Bread Dip
$9 Each

Sweet Dip Selection of Pandan or Thai Tea Custard

Egg Souffle
$14

Thai style egg soufflé served warm with savory mushroom and shrimp topping

Truffle Soup & Croissant
$13

Buttery croissant served with truffle mushroom soup

Cheese Toast
$12

Acme's French Pain D'Epi bred toast with burrata cheese & truffle salt

Brunch Entrees

"Dalgona" Waffles
$19

Crispy-style waffles served with "Dalgona" Coffee Cream, fresh seasonal berries and fresh whipped cream

Thai Roti Banana
$20

A tower of "Thai Roti" pastry served with coconut & banana foster cream, fresh seasonal berries

Thai Tea French Toast
$21

Acme's "Challah" bread Thai tea-style French toast, fresh seasonal berries, Thai tea cream

Lobster Thail Congee
$39

Delicious congee (rice soup) served with poached lobster tail, boiled egg, and house chili oil

Pad Thai Sunrise
$25

Osha's chicken Pad Thai served with sunny-side-up egg

"Kai Gata" Pan Fried Eggs
$25

Sunny-side-up eggs, bacon, Thai sausage, tomatoes, avocado with Acme's French Pain D'Epi bread

American Fried Rice
$27

Corn & Raisin fried rice, Lalita's fried chicken & Thai Sausage

Mackerel & Cloudy Egg
$29

Lightly battered mackerel fillet topped with Jungle "Pad Cha" sauce served with rice and cloudy egg

Kobe Steak & Eggs
$43

Kobe-Style beef grilled to perfection served with bacon fried rice and sunny-side-up eggs

Avocado Cornflake Toast
$22

Layers of Acme's bread toast, corncake avocado, poached egg, Napastäk fig balsamic

Eggs Royale
$24

"Smoked Salmon Benedict" with Atlantic smoked salmon, avocado, poached egg, Hollandaise sauce and mixed salad

Inside Out Chicken Pot Pie
$27

Deconstructed chicken pot pie with coconut-creamy morel & maitake mushroom sauce

Lobster "Yellow Sea"
$38

Buttered poached lobster meat stir-fried with Thai yellow egg curry served over warm Udon noodles & sunny-side up egg

Pork Belly Noodles
$28

"Tom Yum" spicy dried noodles with crispy pork belly and sunny-side-up egg

Basil Scallop & Cloudy Egg
$38

Jumbo scallops in Thai basil - shallot sauce and cloudy egg over jasmine rice

Dungeness Crab Omelet
$39

Dungeness crab meat omelet served over kimchi fried rice

Lord Noodles
$35

Steamed fresh rice noodles, beansprout, carrot with savory chicken, Maitake mushroom topping, and grilled sweet prawns

Brunch Cocktails

Bottomless Rose Mimosas
$29/person
Thai Mary
$15
Espresso Martini
$15
Morning Mojito
$14
Negroni Coffee
$15

Brunch Drinks

Americano
$6
Espresso
$6
Latte
$8
Cappuccino
$8
Osha's Herbal Tea
$6

Jasmine Tea or Stevia Lemongrass Tea

Thai Ice Tea
$8
Coco Thai Ice Tea
$8
Rose Latte
$8
Butterfly Tea Ice Latte
$8
Orange Juice
$9

27th Anniversary Menu

Executive Chef Lalita Souksamlane is celebrating 27 years of Osha Thai with the launch of 7 new dishes! Each dish was masterfully crafted to highlight authentic Thai flavors utilizing contemporary techniques, showcasing entirely new flavors never before tasted at Osha Thai.

Lalita's Fried Chicken & Papaya Salad
$37.95

Chef Lalita’s famous fried chicken served with peanut-papaya salad, sweet chili dip and sticky rice

Tom-Yum Seafood Paella
$69.95

Cold water lobster, New Zealand mussels, prawns, calamari, Bay scallop in “Tom Yum” hot and spicy fried rice served on a lava stone pan

Osha's Tom Yum Goong Hot Pot
$45.95

"Tom Yum" hot & sour soup with fresh water prawns, egg, cabbage, mushroom, udon noodles served in a jumbo hot pot (serves 3-4 people)

Old Fashioned Corn Fritters
$16.95

Street-style corn fritters, roasted peanuts and R-Jard cucumber salad

Bangkok Roti
$33.95

Green curry, braised beef short rib, purple eggplant, Thai basil, red bell pepper accompanied with roti pastry

Triangles Tofu
$14.95

Crispy Japanese tofu, peanut brittle dressing

Herbal Pork Belly
$19.95

Crispy pork belly tossed with garlic, kaffir lime and pandan leaves

FULL MENU

APPETIZERS

Osha Fresh Spring Rolls with Prawns(G)
$15.95

Prawn, vermicelli, spring mix, mint, carrot, wrapped with rice paper, toasted sesame seed, peanut dipping (tofu version available)

Triangles Tofu
$14.95

Crispy Japanese tofu, peanut brittle dressing

Old Fashioned Corn Fritters (New)
$16.95

Street-Style fried corn fritters, roasted peanuts and R-Jard cucumber salad

Herbal Pork Belly (NEW!)
$19.95

Crispy pork belly tossed with garlic, kaffir lime and pandan leaves

Dungeness Crab Rangoon
$17.95

Crispy wonton filled with Dungeness crab meat, Philadelphia cream cheese, water chestnut, onion with plum dipping sauce

Vegetable Crispy Rolls (V)
$14.95

Glass noodles, cabbage, carrot, Shitake mushroom, black pepper and leafy green, peanut-plum sauce

Coconut Curry Dumpling
$14.95

Classic steam dumpling stuffed with carrot, corn, mushroom, cabbage, ginger in creamy coconut curry

Tuna Tower
$18.95

Yellow fin tuna tartare with cilantro, mango, toasted garlic and Sriracha-sesame served with crispy wonton

Chicken Satay
$17.95

Coconut yellow curry glazed chicken skewers served with peanut curry, toasts, R-Jard cucumber salad

Angel Wings
$17.95

Crispy chicken wings with Osha’s garlic tamarind caramel

Beef Wasabi Rolls
$17.95

Premium flank steak grilled to perfection rolled-up with carrot, celery, mint with Osha’s secret wasabi dressing

Salmon Avocado Rolls
$19.95

Crispy salmon rolls, Thai basil, Tobiko caviar, avocado, and cilantro aioli

Crispy Calamari
$17.95

Fried and crisp calamari rings in salt & pepper batter served with salted egg cream sauce

SALAD

Papaya Salad (G)
$18.95

Shredded green papaya, Thai chili, garlic, green bean, cherry tomatoes, crushed peanut and tamarind lime dressing

Chieng-Mai Lettuce Wrap (G)
$21.95

Northern Thai-Style spicy chicken larb lettuce wrap, aromatic herbs, onion and fresh leafy greens lettuce, cucumber

SOUP

One Person Size (Substitute w/prawns +$3 or w/ seafood +$6)

Tom Yum
$12.95

Hot & Sour soup with lemongrass, galangal, kaffir lime, onion, mushroom and tomato. Choice of tofu or chicken

Tom Kha (G/V)
$13.95

Traditional coconut milk soup, lemongrass, galangal, onion and mushroom

SEA

Tom-Yum Seafood Paella
$69.95

Cold water lobster, New Zealand mussels, prawns, calamari, Bay scallop in “Tom Yum” hot and spicy fried rice served on a lava stone plate

Angry Prawns
$26.95

Sautéed River prawns with curry reduction, young peppercorn, served over roasted eggplant in a lava stone bowl and rice

Healthy Chu-Chi Salmon
$29.95

8 oz Grilled King Salmon fillet with “Chu-Chi aromatic red curry, served with rice

Lemongrass Sea Bass
$42.95

Chilean sea bass fillet steamed with lemongrass, ginger, bok choy, Jalapeño, served in a lava stone bowl and rice

LAND

Lalita's Fried Chicken & Papaya Salad
$37.95

Chef Lalita’s famous fried chicken served with peanut-papaya salad, sweet chili dip and sticky rice

Kobe Beef (8oz)
$41.95

Grilled Kobe-style beef, black pepper shiitake mushroom

Crying Tiger Steak (8oz)
$42.95

8oz. "Snake River Farms" kobe-style beef grilled to perfection served with peanut-papaya salad, "Jaew" Tamarind dipping and sticky rice

Australian “Ka-Pow“ Lamb Chops
$37.95

Australian lamb chops grilled to perfection topped with Kapow Spicy Basil Sauce, 2-tone rice

Kurobuta Pork Belly
$31.95

Famous Kurobuta pork belly slow braised in 5 spice seasoning, purple flower sticky rice, and baby bok choy

Volcanic Beef
$32.95

Osha's signature dish est 1996. Wok-fried grilled premium USDA certified flank steak, Thai basil, bell pepper in smoked chili “Lava sauce” served with onion tempura, rice

Country Chicken
$25.95

Wok fried lightly battered sliced chicken, cashew nut, onion, bell pepper and smoked chili with honey ginger sauce served with rice, boiled egg

Lemongrass Chicken
$25.95

Wok-fried chicken, lemongrass infused coconut milk, green onion, bell pepper, Jalapeño, smoked chili served with jasmine rice and boiled egg

Spicy Thai Basil
$25.95

Wok fried minced chicken, fresh chili, bell pepper with spicy basil sauce served with rice, boiled egg, cucumber consommé

CURRY

Panang Curry Beef (G)
$28.95

Slow cooked "USDA" certified flank beef, Thai basil in "Panang" red curry served with jasmine rice

Yellow Curry
$24.95

Creamy yellow curry, chicken breast, Yukon gold potatoes, onion served with rice and R-Jard cucumber salad

Bangkok Roti
$33.95

Green curry, braised beef short rib, purple eggplant, Thai basil, red bell pepper accompanied with roti pastry

Pumpkin Curry
$25.95

Delicious red curry with garden Kabocha pumpkin, Thai basil, choice of chicken or tofu

VEGETABLE

Substitute with Chicken $5 / Beef $7

Spicy Eggplant
$21.95

Stir-fried purple eggplant, Thai basil, chili, red bell pepper and tofu served with jasmine rice

Vegetable Clay Pot
$22.95

Lightly battered tofu, shiitake mushroom, green onion, celery and bok choy in lemongrass sauce in a lava stone bowl with rice

Vegetables & Tofu Combo
$21.95

Stir-fried broccoli, Napa cabbage, bok choy, carrot and tofu in garlic and pepper brown sauce served with jasmine rice

NOODLE & FRIED RICE

Substitute with Beef $7 / Prawns $7 / Seafood $10

Pad Thai (G)
$23.95

Fresh rice noodles stir fried with egg, bean sprouts, chives, tofu, dried shrimp in tamarind reduction sauce with ground peanut. Choice of chicken or tofu.

Pad See You (V)
$22.95

Thick rice noodle stir-fried with black soybean sauce, egg, broccoli. Choice of chicken or tofu.

Drunken Noodles (G/V)
$24.95

Spicy thick rice noodle stir-fried with broccoli, shiitake mushroom, Thai basil, tomato, onions and bell pepper. Choice of chicken or tofu.

Thai Fried Rice (G/V)
$21.95

Classic fried rice with egg, tomato, onion, green onion. Choice of tofu or chicken.

Pineapple Fried Rice (G/V)
$25.95

Pineapple fried rice, egg, tomato, onion, green onion, cashew nut, raisin with chicken and prawn.

NOODLES SOUP

Osha's Tom Yum Goong Hot Pot
$45.95

"Tom Yum" hot & sour soup with fresh water prawns, egg, cabbage, mushroom, udon noodles served in a jumbo hot pot (serves 3-4 people)

Khao Soi Beef Short Ribs
$32.95

Thai Northern-style curry egg noodle soup, red onion, pickled cabbage, lime, crispy noodles with boiled egg

Chicken Noodles Soup
$21.95

Chicken, bok choy and beansprout in classic clear broth

DESSERT

Mango Sticky Rice
$13.95

Sweet sticky rice w/ mango topped with coconut cream

Fried Banana & Ice Cream
$12.95

Crispy banana summer rolls w/ vanilla ice cream

Thai Tea Lava Cake w/ Ice Cream
$16.95

Our collaboration with U Dessert Story. Warm Thai Tea Lava cake w/ Thai tea ice cream and fresh mixed berries

(V) = item can be modified for vegetarian option
G) = item can be modified for gluten free option

Happy Hour Menu

SERVED FROM 5PM - 7PM DAILY

TASTE OF THAI PLATTER
$39

Grand selection of our most popular Happy Hour bites: 10 Fresh Local Oysters + Angel Wings w/ Tamarind Caramel + Crispy Calamari w/ Sweet Chili Dip + Smoked Pork Meatballs

OYSTERS (Limited Supply)
$1.50

Daily fresh oysters served with chili-lime dipping sauce (Please allow some extra minutes for fresh shucked)

Beer
$5

Singha Thai Lager || Lagunitas IPA || Stone IPA || Firestone 805 Lager

Selected Wines
$7/$35

Sparkling Wine || White Wine || Red Wine

Shots
$6

Hornitos Blanco Tequila || Jim Beam Whiskey || Amsterdam Vodka

Cocktails
Osha's Paloma
$8

Hornitos Plata Tequila, Grapefruit, Chili Rim

Mint Julep
$8

Jim Beam Whiskey, Fresh Mint, Soda Syrup

Bangkok Mule
$8

Vodka, Lime, Ginger Ale

STRAWBERRY GIN
$8

London Dry Gin, Strawberry, Mint, Lime

Blue Fin
$10

Vodka, Blue Curaçao, Lime, Pineapple

Painkiller
$10

Plantation Dark Rum, Pineapple, OJ, Cream de Coconut, Nutmeg

Happy Hour Tapas
Pesto French Fries
$7

Organic skin-on French fries tossed with Thai basil pesto

Gyoza
$8

Marinated mixed vegetables with pot sticker wrapping served with ginger-soy dipping sauce

Angel Wings
$9

Crispy Chicken wings with Osha's tamarind sauce (4 pieces)

Fried Calamari
$9

Salt & pepper battered crispy calamari rings

DRINKS MENU

Refreshers

Non Alcoholic

Mango Mojito
$10
Fresh Young Coconut
$10
Unsweetened ICed Tea
$6
Acqua Panna Mineral Water (1L)
$8
San Pellegrino Sparkling Water
$8
Soda
$6

Coke, Diet Code, Sprite, Ginger Ale

Osha's Herbal Tea
$6

Jasmine Tea & Stevia || Lemongrass Tea

Americano
$6
Espresso
$6
Cappuccino
$8
Latte
$8
Rose Latte
$8
Butterly Pea Iced Latte
$8
Orange Espresso
$8
Coco-Espresso
$9
Coco Thai Iced Tea
$9

COCKTAILS

Welcome to the enchanting world of mixology, where the age-old epic Ramayana meets the art of crafting exquisite cocktails. Immerse yourself in a sensory journey as we present to you our signature cocktail selection inspired by the legendary characters of this timeless Thai tale.

Sri-Da (Lychee Martini)
$15

Suntory Haku Vodka, Peach Schnapps, Lychee, Grenadine. Served up.

Pra-Ram (Tom-Kha on Ice)
$15

Suntory Roku Gin, Bird Dog Peanut Butter Whisky, Kaffir Lime Leaf, Coconut Cream, Lime. Served on the rocks.

Rom-Jak (Dilemma)
$15

Tito’s Vodka, Bird’s Eye Thai Chili, Lime, Mango. Served up.

Mai-Ya-Rap (Purple Gin)
$15

London Dry Gin, Lime, Vanilla, Butterfly Pea Flower, Cava Sparkling. Served on the rocks.

Ke-Yoon (Margarita)
$15

Bruxo Mezcal, Lime, Passionfruit, Pineapple, Salt Air. Served on the rocks.

Śi-va (Mai Thai)
$15

Plantation Blanco Rum, Plantation Dark Rum, Orange Liqueur, Gosling Dark Rum, Lime, Pineapple, OJ, Orgeat. Served on the rocks.

Nil-Eek (Negroni Coffee)
$15

London Dry Gin, Mr. Black Coffee, Campari Red Vermouth. Served on the rocks.

Pra-Pai (Espresso Martini)
$15

Suntory Haku Vodka, Coffee Liqueur, Espresso Shot

Chom-Pu-Pan (Collagen Berry)
$15

Hornitos Blanco, Amaro Nonino, Pomegranate, Strawberry, Lime, "Queen Glow Beauty Collagen Plus

Wa-Li-Wa-Rat (Thai Bloody Mary)
$15

Titos Vodka, House Spicy Bloody Mary, Lime

Pra-Luck (Whiskey Sour)
$17

Maker's Mark 46 Whisky, Ume, Lemon, Milk Punch, Zinfandel Old Wine

Su-Kreep (Pina Colada)
$19

Plantation Blanco Rum, Blue Curaçao Coconut Cream, Coconut water, Pineapple, Lime. Served in a whole coconut.

Ha-Nu-Man (Smoked Old Fashioned)
$24

Suntory Toki Whisky, Bitters, Smoked Cherry Wood. Served smoking on the rocks.

Tos-Sa-Kan (Green Tea Mojito)
$25

Suntory Haku Vodka, Plantation Blanco Rum, Matcha, Lime, Mint. Served on the rocks.

Zero-Proof Cocktails

Non-Alcoholic

Ma-Ris
$15

Lyre's Agave Blanco Non-Alcoholic, Lemon, Plum Fizz. Served on the Rocks.

Su-Kom-San
$15

Lyre's London Dry Gin Non-Alcoholic, Strawberry, Pomegranate, Lime

WINES

Beginnings (Sparkling & Champagne)
GLS/BTL
Cava/Blanc De Blancs/Anna Codorniu/Spain/NV
11/45
Prosecco/Bisol/Jeio/Veneto/Italy/NV
11/45
Brut Rosé/Bouvet-Ladubay/France/NV
11/45
Brut/Burgundy/JCB N21/French/NV
14/58
Brut/Domaine Carneros/Napa/CA/2019
/78
Brut Champagne/Veuve Clicuot/"Yellow Label"/Reims/France/NV
/98
Brut Imperial/Moët & Chandin/Epernay/France/NV
/99
BUILDING (ROSÉ)
GLS/BTL
Rosé/Hogwash/Napa/CA/2020
13/45
Rosé/Materra/Yoshino/Napa/CA/2022
/55
Elevating (Reds)
GLS/BTL
Red Blend/Materra "Midnight"/Napa/CA/2019
14/58
Pinot Noir/Walt/Santa Rita Hills/CA/2021
14/58
Cabernet Sauvignon/Spellbound/CA/2019
13/54
Cabernet Sauvignon/Hess Allomi/Napa Valley/CA/2019
15/61
Malbec/Trivento/Golden Reserve/Mendoza/Argentina/2019
14/58
Merlot/Sterling/Central Coast/CA/2019
13/54
Zinfandel/Seghesio/Sonoma/CA/2021
13/54
Opus One/Red Wine/ Napa/CA/2019
/490
Ascending (Whites)
GLS/BTL
Sauvignon Blanc/St. Supéry//Napa Valley/CA/2022
12/48
Pinot Gris/Etude/Carneros/CA/2019
14/58
Gewürztraminer/Gundlach Bundshu/Sonoma County/CA/2022
14/58
Chardonnay/Rutherford Ranch/Napa Valley/CA/2019
14/58
Chardonnay/Frank Family/Carneros/CA/2021
/65
Chardonnay/ZD/Carneros/CA/2017
/65
Viognier/Miner/Paso Robles/CA/2019
12/48
Viognier/Materra/Napa/CA/2021
14/58

Beer & Seltzer

Osha Thai “Tom Yum” Beer
10

American Wheat Ale • Limited Craft •CA •475 ML • ABV 5%

Lagunitas
8

IPA • Petaluma • CA • 355 ML •ABV 6.2%

Firestone Walker 805
8

Pale Lager • Paso Robles • CA • 355 ML • ABV 4.5%

Goose Island Matilda
8

Belgian Pale Ale • Chicago • IL • 355 ML • ABV 7%

Stone IPA
8

American IPA • San Diego • CA • 355 ML • ABV 6.9%

Topo Chico Strawberry Guava Hard Seltzer
8

Sparkling Mineral Water • AZ • 12 oz • 2G Sugar • 4.7%ALC/VOL

Soft Drinks

Mango Mojito
10

Mango Purée + Passion Fruit + Mint + Lime + Soda

Fresh Young Coconut
10
Thai Iced Tea
8
Unsweetened Iced Tea
6
Aqua Panna Still Water (1L)
8
San Pellegrino Sparkling Water (1L)
8
Nespresso Hot Coffee
6

Americano || Espresso

Soda
6

Coke II Diet Coke II Sprite II Ginger Ale II Soda

Osha's Herbal Tea
6

Jasmine Tea and Stevia || Lemongrass Tea

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Laurent Fine dining,
107 Duncan Avenue, New York
914-309-7030,
Open: 09:00 am – 01:00 pm