Vegetarian Crispy Roll

Silver noodles, dried mushrooms, cabbage and carrots served with sweet & sour plum dipping

Osha Fresh Spring Rolls

Shrimp, lettuce, mint wrapped in fresh rice paper and homemade peanut dipping

Frog Legs

Crispy frog leg tossed with Gilroy garlic, sea salt and black pepper

Duck Rolls

Roasted duck rolled with cucumber, green onion, cilantro, carrotand tortilla served with cinnamon hoisin dipping

Thai Samosa

Potato, carrot, curry and onion in a pot sticker wrapper served with fresh cucumber salad

Lamb & Chicken Satay

Marinated chicken and lamb with Thai curry powder served with peanut sauce and fresh cucumber salad

Beef Wasabi Rolls

Carrot, celery and mint wrapped in sliced grilled premium flank steak served with watercress salad

Dungeness Crab Rangoon

Crispy wonton filled with Dungeness crab meat, cream cheese water chestnuts, onion, carrot served with plum dipping

Firecracker Prawns

Southeast Asian-Style Grilled Prawns with Aromatic Herbs served with spicy lime vinaigrette

Ahi Tuna Wasabi NEW

Pan-seared sesame crusted Ahi Tuna served with crispy red onion and a secret recipe balsamic coulis

Tuna Tower

Yellow Fin Tuna tartare with cilantro, mango, avocado, toasted garlic and Sriracha-sesame sauce served with fried wonton

Salmon Rolls

Salmon marinated with Thai spices, basil leaves, tobiko caviar, Avocado wrapped in a spring roll skin served with cilantro aioli

Bacon Wrapped Scallop

Tender sea scallop lightly wrapped in smoky bacon served with three flavors cream sauce

Crunchy Tofu

Organic Japanese tofu served with green apple and Sriracha cream