Kobe Beef

“Snake River Farms” Kobe beef grilled to perfection served with black pepper shiitake mushroom

Volcanic Beef

Wok-fried grilled premium USDA certified flank steak with basil, bell pepper and black pepper in Lava sauce garnished with onion rings

Garlic Lamb Ribs

Deep-fried marinated rack of Australian lamb served with summer salad

Kurobuta Pork Belly

Slow braised famous Kurobuta (Black Hog) served with secret 5-spice reduction and flower sticky rice

BBQ & Crispy Pork Over Rice

BBQ pork and crispy pork belly W/jasmine rice, boiled egg, 5-spice gravy

Country Chicken

Stir-fried lightly battered chicken with cashew, onion, garlic, red bell pepper and homemade honey-ginger sauce

Lemongrass Chicken

Stir-fried chicken, coconut milk, lemongrass, green onion and chili

Ka-Prow-Kai (Thai comfort food)

Wok-fried minced chicken, Thai basil, fresh chili, red bell pepper and brown garlic sauce

Spicy Eggplant

Stir-fried eggplant, basil, fresh chili, red bell pepper and choice of sliced chicken, beef, or pork

Honey Duck

Roasted duck in honey glaze served over steamed bok choy with spicy black soy dipping sauce