Clay Pot 

Wok-fried, fresh tofu (lightly battered), shitake mushroom, green onion, celery, ginger and boy choy served in Japanese clay pot

Asparagus with Tofu 

Sautéed asparagus and tofu with garlic sauce

Spicy String Bean

Stir-fried string bean with chili paste sauce

Praram

Steamed assorted vegetables and tofu with peanut sauce